Menu

BRX AMERICAN BISTRO UPDATE

SMALL BITES - SOUP

• Weekly Soup Special

  Inspired by the season

• Black Bean Soup

  Guacamole, sour cream, crispy tortilla

• Monthly Cheese and Charcuterie

  Green tomato jam, honey comb, fig jam, toasted bread

• Avocado Bruscheta

  Tomato, fresh mozzarella, garlic, crostini.

• Indian Style Tater Tots

  Grated parmesan, cilantro, mint sauce.

• Shrimp and Nduja Sausage Sautee

  Calabrian chile sausage, lemon house flatbread.

• Two Crab Cakes

  Herb mayonnaise, tomato salsa

• Three Crab Cakes

  herb mayonnaise, tomato salsa

• Hummus and Flatbread

  Saffron hummus, house made flatbread. Evoo.

• Crispy Beef

  Garlic chili sauce, sesame, little gem lettuce.

• Fish & Shrimp Ceviche

  Cilantro, red onion, tomato, jalapeno, evo, lime, tabasco.

• BRX Wings

  Choice of buffalo, BBQ, mango habanero or garlic old bay. homemade ranch or blue cheese and celery sticks.

SALADS

• Little Gem Caesar

  White anchovy, garlic herb breadcrumbs, parmesan.

• Spinach & Blue

  Pickled red onion, balsamic vinaigrette, dried cranberry, crumbled blue cheese.

• Bistro House Salad

  mixed greens, tomato, cucumber, radish, carrot, marinated mushroom, pickled onion, red wine herb vinaigrette.

• Tomato & Burrata

  Italian tomato bread, torn burrata, red wine herb vinaigrette

MAINS

• BRX Bistro Burger

  Onion rings, bacon, lettuce, tomato, onion, bbq sauce, fries.

• Persian Eggplant, Tomato & Chickpea Stew

  Yogurt sauce, saffron, Jasmine rice.

• Seasonal Risotto,

  asparagus, egg yolk, shaved parmesan, add prosciutto for $6 extra

• Roasted Chicken Breast

  Preserved lemon, harissa, honey, bread pudding, roasted carrots, thyme au jus.

• Salmon Isabella

  Spinach, shaved artichoke, sundried tomato, shiitake, parsley sauce, Jasmine rice.

• Scallops

  3 or 5, Succotash risotto, crispy bacon, lemon beurre blanc.

• Tuna Poke Bowl

  Jasmine rice, carrots, hiyashi, radish, cucumber, dynamite miso sauce.

• Steak Frites

  Teres major, french fries, choice of sauce: bordelaise, chimichurri, brandy peppercorn.

• Raul's Pork Chops

  Local pork chop, summer bean, potato puree, grilled onion, demi mustard sauce.

• Filet Mignon

  5 or 8oz, Add crabcake +$12. USDA prime, mashed potatoes, asparagus, bordelaise.

• Halibut

  Brown butter carrot puree, asparagus, spring onion, arugula-basil pesto.

• Ribeye

  USDA prime, mushroom and caramelized onion sauce, choice of side.

PASTAS

• Lobster Mac & Cheese

  House made rigatoni, fresh lobster

• Mushroom Rigatoni

  House made rigatoni, porcini, portabello, parmesan cream sauce.

• Louisiana Tagliatelle

  grilled chicken, shrimp or lobster, andouille sausage, mushrooms, peppers, scallions, cajun cream sauce.

• Prime Bolognese

  House made pappardelle, spinach, USDA prime, Bolognese sauce.

• Chicken Piccata

  House made spaghetti, broccolini, lemon-caper butter.

SIDES

• French Fries

• Loaded Baked Potato

  Bacon, sour cream, butter, scallions.

• Sweet Potato Fries

• Indian Style Tater Tots

  Grated parmesan, cilantro, mint sauce.

• Roasted Asparagus

  Grated parmesan, evoo.

• White Miso Roasted Carrots

  Toasted sesame.

DESSERT

• Buttermilk Panna Cotta

  Roasted Strawberry Compote, mint

• Warm Dolce de Leche

  Salted caramel gelato, chocolate sauce.

• Lemon Olive Oil Cake

  Citrus creme, fraiche, citrus syrup.

• Dark Chocolate Terrine

  Toasted marshmallow, candied pecan.

Kids Menu

KIDS MENU

• Kids Chicken Quesadilla

  Mixed cheese, flour tortilla, Choice of fruit or fries.

• Kids Cheese Quesadilla

  Mixed cheese, flour tortilla, add chicken for $2.00 extra. choice of fruit or fries.

• Kids Mac & Cheese

  French fries or fruit cup

• BRX Kids Burger

  Local beef patty, brioche bun, choice of fries or fruit cup

• Kids Chicken Tenders

  Hand buttered, choice of French fries or fruit cup.

• Kids Spaguetti and Meatballs

  Housemade, local beef meatballs, marinara.

• Kids Fillet Mignon

  4oz. fillet mignon, choice of mix veggies or French fries.